Biscuits and gravy

Source : Mix Dry Ingredients Add Butter And Rub With Hands To A Coarse Consistency Add Butter Milk And Form A Doughpreheat Oven To 200 Degrees Celsius Place Do...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 30, 2025

Step:

  1. Mix dry ingredients add butter and rub with hands to a coarse consistency, add butter milk and form a dough

  2. Preheat oven to 200 degrees celsius, Place dough on flat surface, dust some flour on surface and roll out, fold the dough, repeat this process 2-3 times, lastly roll out dough, with a cookie cutter cut out round and place on baking tray

    Biscuits and gravy recipe step 2 photo
  3. Bake for 15 - 20 minutes, cool and serve with topping of your choice

  4. For gravy in a pan saute 1 chopped onion, garlic until translucent, add 1cup tomato puree, cook about 5 minutes, add 1 cup stock, 1/4 cup ground cashew paste, 3 tbsp nutritional yeast, check for seasoning, stir on low flame until slightly thickened. Serve with biscuits, enjoy


Ingredients

  1. 200 gms self raising flour
  2. 100 gms almond meal
  3. 1 tsp chopped rosemary
  4. 1/2 tsp salt
  5. 1 tsp baking powder
  6. 1 tsp black pepper
  7. 3/4 cup butter milk
  8. 4 tbsp cold butter cubed

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