Homemade Vegetable Pizza

Source : In A Bowl Take 1 Cup Maida 2 Tbsp Baking Powder A Pinch Of Sugar A Pinch Of Salt And 1 Tbsp Of Oil Mix It Properly Make A Smooth Dough And Keep As...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 24, 2025

Step:

  1. In a bowl. Take 1 cup maida, 2 tbsp baking powder, a pinch of sugar, a pinch of salt and 1 tbsp of oil. Mix it properly. Make a smooth dough and keep aside for 10 hours

  2. Meanwhile, preheat the oven at 180 degrees for about 15 minutes.

  3. Take a rolling pin. Roll it like a chapati. Don't roll it thin. It should be little thick.

  4. Once it is done. Over pizza Spread tomato sauce, sachezwan chutney, finely chopped 1 capsicum, cut 1 onion into ring shape and chilli flakes. Once it is done

  5. Grate the paneer and cheese and spread top of the pizza. Once it done.

  6. Bake the pizza for about 15 minutes. Once it is done.

  7. Transfer to a serving plate. Cut into triangle shape. Ready to serve.

    Homemade Vegetable Pizza recipe step 7 photo

Ingredients

  1. 1 cup maida
  2. 2 tbsp Baking powder
  3. 1 pinch Sugar
  4. 1 pinch Salt
  5. 1 tbsp Oil
  6. 2 tbsp Tomato Sauce
  7. 1 tsp Schezwan Chutney
  8. as needed Chilli flakes

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