Source : Peel And Cut The Bottle Gourd Into Cubes Wash Properly Once It Is Done Drain The Excess Water Keep Aside To A Bowl Let It Crackle For Few Minutes A...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Krishna Biswas
at : September 16, 2025
Step:
Peel and cut the bottle gourd into cubes.. Wash properly. Once it is done. Drain the excess water.Keep aside to a bowl.
Let it crackle for few minutes. Add cubed bottle guard. Fry till the water evaporates. Add masala powder fry till the masala coated well.
Add soak chana dal. Stir it for few minutes.Once it is done. Add water as needed. Cover the lid and wait for three whistle. Once it is done. Cool it. Take out the lid. Transfer to a beautiful serving bowl.
Ready to serve with Hot... Chapati and Rice
Ingredients
1 cup bottle guord
5 tbsp chana dal soak for one hrs
1/2 tsp turmeric powder
1 tsp red chilli powder
1 tsp cumin powder
2 tsp green chilli and ginger paste
1 tomato chopped
2 tbsp Oil
to taste Salt
For tempering
1 tsp cumin seeds
1 bay leaf (optional)
1 dry red chilli
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