Source : Heat Butter In A Pot Saut Garlic And Onion Until Fragrant Add Chicken Stock Add Chicken Sausage And Spam Cook Until Chicken Stock Is Boiling Add Car...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by jenscookingdiary
at : November 24, 2025
Step:
Heat butter in a pot. Saut garlic and onion until fragrant.
Add chicken stock.
Add chicken, sausage, and spam. Cook until chicken stock is boiling.
Add carrots, peas, salt, white pepper powder, mushroom bouillon, and nutmeg powder. Keep boiling until the vegetables are cooked. Test the taste. Remove from the heat.
Place spaghetti in the bowls. Pour the sausage soup before serving. Yum!
Ingredients
1 Tbsp butter
1/2 onion, minced
2 cloves garlic, minced
3 pcs beef sausages, cut 1 cm
100 gr spam, cut rectangle
1 pc boneless chicken thigh, boiled, diced
2 carrots, peeled, cut
100 gr frozen peas
2 tomatoes, cut into 8 wedges
1500 ml chicken stock
100 gr spaghetti, boiled al dente according to the package directions, set aside
2 tsp salt or to taste
1/2 tsp white pepper powder
1/2 tsp mushroom bouillon
3/4 tsp nutmeg powder
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