Gajer ka Halwa

Ghee 1 2 tablespoon garam kar ke badam pista fry kar lien 1 minute.anb ghee say nikal lien.ab isi ghee mn ilaichyan kadkdha lien.

Ab is ghee mn 1 cupghee add krien aur kadukash ki hue gajerien daal dien.dhak kar 10 minute pakayen phir pani khushk honay tak dhaken ke baghair pakain jab pani khushk ho jayay tu cheeni add kar dien.fir cheeni ka pani khuskh honay tak waqfay waqfay say chamach chlatay huay pakain.ab khusk doodh add kar ke achi trah bhoonain.jab ghee chor day tu kishmish aur fry kyay huay nuts add krien aur halwa tyar hay.