Sieve flour salt and baking powder together,keep aside.
Take butter in a bowl,beat.Add caster sugar.Beat till creamy.
Add one egg to butter-sugar mixture.Beat.Add another egg.Beat well.
Add vanilla essence.Beat.
Add some flour to the mixture,beat.Further add flour portion by portion,beat till creamy.
Add 3 table spoon s chocochips to the batter and fold lightly with spatula.
Transfer batter to a greased baking tin on 5"×3",tap and garnish with remaining chocochips.
Preheat an oven at 180 degree centigrade for 10 minutes.Bake the cake at 170 degree centigrade for 35-40 minutes.
After 35 minutes check the cake with toothpick.If done take out otherwise bake another 5 minutes.
Cool on a wire rack.
Chocochip cake is ready to serve.Enjoy with tea.
