Potato Masala Puri

Soak rava/semolina with just enough water to cover the rava.Boil and mashed potatoes.Take maida/regular flour,wheat flour,and add ajwain,turmeric,garam masala,salt,chopped coriander or crushed kasoori methi.Add mashed potato,rava and 2 tbsp oil.Make a tight dough by adding water little by little.

Make small.balls from the dough.Roll out balls into puris and deep fry.Serve hot with chana dal, any dry vegetable or curd dip.