Chickpea (besan)laddu

Source : Heat Ghee In A Karahi Amp Add Besan Cook On Low Flame Till It Becomes Brown Stir Continuously Switch Off The Flame Amp Add Powdered Sugar Amp Ch...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 27, 2025

Step:

  1. Heat ghee in a karahi & add besan, Cook on low flame till it becomes brown. Stir continuously.

  2. Switch off the flame & add powdered sugar & chopped almonds. mix them. Let it cool down.

  3. Now make laddus out of it, Garnish with almonds & serve.


Ingredients

  1. 1 cup besan
  2. 1 cup pure ghee
  3. 1/2 cup powdered sugar
  4. 10-15 chopped almonds

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