Daliya(Partridge)
Source : Heat Pure Ghee In A Pan Add Partridge And Stir Fry Till Aroma Of Roasted Daliya Comes Or It Turn Pinkish Now Add Milk And Stir Till Partridge Is Donead...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Aruna Thapar
at : October 23, 2025