Peach pie made with oat flour

Mix in a bowl the dry ingredients

Melt the butter and add it in the bowl

Place on the bottom of a small tray the dough and above the slices of peaches like lasagna. In each layer sprinkle cinnamon and bit of coconut sugar.

At the last layer of peaches, usually with 2 peaches have 2 layer in a small pan, add the remaining dough and spread. Sprinkle almonds if you want above the spreaded dough.

Bake it in the preheated oven in the 160 degrees for 15 minutes and let it rest for another 15. Enjoy!