Red Spinach Stir Fry with Chickpeas & Coconut

Red Spinach Stir Fry with Chickpeas & Coconut

Source : Heat 2 Tbsp Oil In A Pan Temper With Nigella Seeds Asafoetida And Green Chilies Saute For A Few Seconds Add The Onion And Garlic Stir Fry Till Ligh...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 10, 2026

Step:

  1. Heat 2 tbsp. oil in a pan. Temper with nigella seeds, asafoetida and green chilies. Saute for a few seconds.

  2. Add the onion and garlic. Stir fry till light brown. Now add the chopped greens, boiled chickpeas and all the dry spices.

  3. Mix everything well and cook, covered on a low flame till done. Switch off the flame. Add the coconut and the remaining mustard oil. Give it a stir and serve with rice or chapatis.

    Red Spinach Stir Fry with Chickpeas & Coconut recipe step 3 photo

Ingredients

  1. 3 bunches Red Spinach washed rinsed & chopped fine
  2. 1/2 cup boiled Chickpeas
  3. 3 tbsp fresh grated Coconut
  4. 3 tbsp mustard oil
  5. 1 tsp nigella seeds kalonji
  6. 1/4 tsp asafoetida
  7. 2 green chilies slit
  8. 1 onion chopped
  9. 3-4 cloves garlic chopped
  10. to taste salt
  11. 1/2 tsp turmeric powder
  12. 1 tsp roasted cumin powder

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