Source : Take A Bowl Marinate The Soya Chunks Add All The Dry Ingredients Salt And Little Oil Mix Well Keep Aside For Few Minutes Heat Oil In Kadhai Once ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Krishna Biswas
at : September 21, 2026
Step:
Take a bowl. Marinate the soya chunks add all the dry ingredients. Salt and little oil. Mix well. Keep aside for few minutes.
Heat oil in Kadhai. Once the oil is hot. Deep fry the nuggets batch-wise. Don't overcrowd it.
Once it is done. Drained the excess oil in tissue paper. Transfer to a beautiful plate. Hot soya Nuggets. Garnish with fry onion and spring onion leaves Ready to serve with Tomato ketchup and hot tea. This is the best Recipe for starter.
Ingredients
1 cup soya chunks (Soak in Lukewarm water with salt 1/2 hrs)
For For marinating soya chunks-
2 tbsp Besan or as needed
1 tbsp rice flour
1/2 tsp black pepper
1 pinch turmeric powder
as needed Red chilli powder
as needed Garam masala
to taste Salt
as required Oil for frying
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