Baked meat pie

Peel and diced d potatoes, wash and diced carrots put together on fire with water add salt and curry until soft.

Cook meat with onions, ginger, garlic, seasonings, curry and spices. When done transfer to food processor and blend. Put oil in a pan add diced onions pour grated pepper let it simmer, then add seasoning of ur choice little curry and off d fire. Add your blended meat and cooked potatoes/carrots mix together and keep aside.

Put flour, baking powder, salt, Maggi cube and mix, add butter and mix. Gradually pour cold water to make a dough, knead the dough for about 10mins let it rest for at least 5mins. Roll out d dough and cut your meat pies. Wash with egg and bake. Enjoy