Chana Chat

Cholay raat ko 1 tsp soda dal kar bhigo dain subah pani phenk kar dho lain aor namak dal kar narm boil kar lain

Aloo bhi boil kar lain. Aor chotay kaat lain. Tmatar hari mirch dhanya pyaz kaat kar tyyar kar lain

Ab cholay mein 1 cup pani dal dain aor aloo bhi dal dein is ke baad tamam dry ingredient dal kar pakaen. 5minute tuk pakaen air phir imli ka pulp ketchup dal dain kuch dair baad corn starch pani m ghol kar dalain. Ab aag se utar lain thanda hone per tamater pyaz hara masal aor papri dal kar pesh karen