Stir-Fried Masala Idli

Stir-Fried Masala Idli

Source : Heat Oil In A Kadai And Add Dal Cumin Mustard Saunf When Starts Cracking Add Curry Leaves Asafoetida Add Malgapodi Mixed With Oil And Stir For A While ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 18, 2026

Step:

  1. Heat oil in a kadai and add dal,cumin,mustard,saunf. when starts cracking add curry leaves,asafoetida.

    Stir-Fried Masala Idli recipe step 1 photo

  2. Add malgapodi mixed with oil and stir for a while and add chopped idlis & cook for a while.

    Stir-Fried Masala Idli recipe step 2 photo

  3. Stir-Fried Masala Idli is ready to serve garnish with chopped coriander and Bikaneri sev gujiya.

    Stir-Fried Masala Idli recipe step 3 photo

Ingredients

  1. 10 Idlis chopped into one by four pieces
  2. 1 tbsp oil
  3. 1 tbsp Malgapodi powder mixed with
  4. 1-tbsp oil
  5. 1 tsp saunf / fennel seeds
  6. 1 tsp Cumin
  7. 1 tsp mustard
  8. 10 curry leaves
  9. 2 tsp black gram dal
  10. 1/2 tsp asafoetida
  11. 1 tbsp Bikaneri sev gujiya
  12. 1 tsp chopped coriander

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