/ Green Vegetable and chicken Shashlik

Marinate the Chicken cubes, carrot cubes, capsicum cubes, onion cubes and cabbage cubes in all the ingredients which are required for the marination and marinate minimum half an hour.

Soak your chop sticks in water for 10-15 minutes. Heat fry pan with the oil for frying.

Thread the Chicken cubes, Cabbage cubes, capsicum, carrot and onion cubes in it.Repeat and fill all your sticks.

Take a pan, put some oil and heat it on stove.Now fry all the threatened sticks into it.

Vegetable and chicken Shashlik is ready. Serve and enjoy.