Colorful Flower Sticks

Par boil all the vegetables for 10 minutes in water with salt & sugar and strain them.

Meanwhile, prepare the dressing by adding lemon juice, honey, sesame seeds & chaat masala.

In toothpicks pierce all the veggies in following order form down to up. A sweet corn kernels, A slice of carrot, A piece of red bell pepper, A piece of baby corn, A piece of yellow bell pepper, A florets of broccoli.

Assemble and make other sticks as well like this.

Arrange them in serving plate pour dressing and serve.