Source : First Blanch Sweet Corn And Add Rice Flour Corn Flour And Besan Very Well And Again Strain To Remove Extra Flour Fry Flour Coated Sweet Corn On High Fl...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Ila Palan
at : January 23, 2026
Step:
First blanch sweet corn and add rice flour, corn flour and besan very well and again strain to remove extra flour.
Fry flour coated sweet corn on high flame add till very crispy. And transfer in a bowl.
Now add one by one chopped onion, tricolor capsicum, green garlic, coriander salt red chilli powder, black salt lemon juice and mix well.
Serve ready YUMMY Tasty Crispy Sweet Corn in a plate.