Best Homemade Mayonnaise

In a food processor, add the egg yolks, vinegar and salt, pulse a few times to combine

With the speed on high, slowly add the oil through the top vent...it will thicken as the oil is added

That's all there is to it! The whole process takes about 3 minutes

For a Miracle Whip taste, substitute red wine vinegar for the white vinegar, add 1/2 tsp of mustard...that's it!