Instant rava dhokla

In a large mixing bowl add rava and curd mix well.

Now add green chilli paste, ginger paste, salt and sugar mix well.

Add remaining ingredients and mix until everything is well Incorporated.

Grease a microwave bowl with a little bit of oil and pour the dhokla butter and micro for 4 minutes.

Heat oil in a pan add hing and mustard seeds, once they start to crackle,add curry leaves..

Pour the tempering over the dhokla and cut into cubes and serve hot.

Garnish with coconut and enjoyyyyyyyy it.