Left-Over Vegetables Bread

Source : Make A Dough By Useing Flour Salt Half Boiled Water And Yougard Divide Them Into Small Pieces Make 2 Bread From Two Pieces Of Dough Put Some Left Over...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 18, 2026

Step:

  1. Make a dough by useing flour,salt half boiled water and yougard. Divide them into small pieces. Make 2 bread from two pieces of dough.

  2. Put some left over Vegetables on one bread and put another bread on the vegetables.Then sill it properly in every side.

  3. In a Tawa, fry the roti filled with left over Vegetables.After frying,roti is ready.

  4. Serve it with salad and Chutney.Enjoy.


Ingredients

  1. 100 gram flour
  2. as required Salt
  3. 2 tablespoon yoghurt
  4. 2 cup left over Vegetables
  5. as needed Oil
  6. Water to make dough

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