Favourite French fries#5ingredientsorless#4wkschallenge

Peel potatoes and wash them.cut into slices then into chips.leave for few minutes in cold water.heat oil for deep frying.when oil is hot,drain the water completely then deep fry the chips.turn after every few minutes.remvove on strainer when cooked. Sprinkle the salt on them and mix.ready to serve.for those who like it crispy,you can double fry.