Tomato Chutney Chawal

Tomato Chutney Chawal

Source : Wash And Soak Basmati Rice For 1/2 Hour Cook In Such A Way That All Grains Are Separate In Kadhai Heat Oil Add Amp Saute Chopped Onion Till Light Br...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 13, 2026

Step:

  1. Wash and soak basmati rice for 1/2 hour. Cook in such a way that all grains are separate. In kadhai heat oil,add & saute chopped onion till light brown. Add and saute tomato pieces for 2 mins. Now add tomato puree, chopped garlic,ginger,red chilli powder, black pepper powder,salt and coriander leaves,mix and saute for 2 mins.

    Tomato Chutney Chawal recipe step 1 photo

  2. Add boiled rice mix gently.

    Tomato Chutney Chawal recipe step 2 photo Tomato Chutney Chawal recipe step 2 photo

  3. Serve/ Relish Tangy Hot Tomato Chutney Chawal.

    Tomato Chutney Chawal recipe step 3 photo

Ingredients

  1. 1 cup basmati rice
  2. 2 onions finely chopped
  3. 2 ripe red tomatoes finely chopped
  4. 1/4 cup tomato puree
  5. 2 tbsp oil
  6. 1 tsp finely chopped garlic
  7. 1 " ginger piece grated
  8. 1 tsp red chilli powder
  9. 1/2 tsp black pepper powder
  10. to taste Salt
  11. few fresh coriander leaves finely chopped

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