Cream Roll

Make a mixture of cream milk and milk powder boil on a slow flame. Now add 1tbsp cream. Stir continuously. Make sure lumps should not be found. Consistency should not be thin or not so thick.Let it cool.

Now cut the edges of bread and roll like roti.

Mix nuts powder sugar cardamom powder in a cream (malai)beat well spread on a bread. Roll and put in a serving plate.

Pour milk mixture on a bread roll. Garnish with pistachio and cherries. Serve chilled. Delicious Cream roll is ready to serve.