Makhana raita

Makhana raita

Source : Dry Roast Makhana Till It Becomes Crispy Finely Chopped Green Chillies Amp Mint Leaves Whip Curd And Add All Ingredients Mix Well Amp Chill It It I...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 12, 2026

Step:

  1. Dry roast makhana till it becomes crispy.

  2. Finely chopped green chillies & mint leaves.

  3. Whip curd and add all ingredients, mix well & chill it.

  4. It is preferable to keep it for some time so makhana are properly soaked & become soft.

    Makhana raita recipe step 4 photo Makhana raita recipe step 4 photo

Ingredients

  1. 2 cup curd
  2. 1 cup makhana
  3. 15 fresh mint leaves
  4. 2-3 green chillies
  5. 1 tsp roasted jeera powder
  6. to taste Salt

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