Sugar Maple Spare Ribs

Score ribs and add favorite rub wrap in plastic and rest for 3-4 hrs

225 smoke for 2hrs

Remove ribs add splash of apple juice wrap in foil and smoke @225 for 45 min.

Remove ribs from foil (save juice and liquid in a small pan) return to smoke to keep warm.

Add apple juice, maple syrup, and (hot sauce or other seasonings to tase) simmer to boil and set aside.

Sear ribs brush with maple sause