Cheddar Pineapple Tuna Loaf

Source : Preheat Oven To 400 Degrees Fahrenheit Dice The Onions And Slice The Celery Shred The Cheese Melt The Butter And Add The Onion And Celery Add The Sea...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 8, 2026

Step:

  1. Preheat oven to 400 degrees Fahrenheit dice the onions, and slice the celery. Shred the cheese.

    Cheddar Pineapple Tuna Loaf recipe step 1 photo
  2. Melt the butter and add the onion and celery. Add the seasonings. Saut till the onions are translucent.

    Cheddar Pineapple Tuna Loaf recipe step 2 photo
  3. Crush the crackers. Mix everything together.

    Cheddar Pineapple Tuna Loaf recipe step 3 photo
  4. Put the mixture in a meatloaf pan. Bake in the oven for 45 minutes.

    Cheddar Pineapple Tuna Loaf recipe step 4 photo
  5. Let rest, and serve I hope you enjoy. This can be served cold, warm, or hot.

    Cheddar Pineapple Tuna Loaf recipe step 5 photo Cheddar Pineapple Tuna Loaf recipe step 5 photo Cheddar Pineapple Tuna Loaf recipe step 5 photo

Ingredients

  1. 1 cup shredded sharp cheddar cheese
  2. 5 cans tuna fish drained
  3. 16 ounces pineapple tidbits
  4. 2 large eggs
  5. 2 cups butter crackers
  6. 1 small white onion diced
  7. 1 small red onion diced
  8. 1 rib celery sliced
  9. 1 tablespoon butter
  10. To taste salt
  11. To taste ground black pepper
  12. 1 teaspoon granulated garlic powder

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