Kaju pista katli

Grind sugar in a mixer grinder first & keep aside. Now grind Cashews & milk powder together.

Heat a pan add milk and sugar, cook till starts bubbling on medium flame,now add cashew powder & cook till dough consistency.

Take Cashews dough on butter paper and knead till soft dough with help of butter paper. Roll the dough & sprinkle roasted pista flakes and roll again with pressure so that pista flakes will set properly. Give cut with Knife and serve.