Mike's Octoberfest Bratwursts

Here's your sides. Fresh vegetables not pictured.

Score your brats on a half hatch and boil in beer, garlic and sliced onions.

Pull brats from beer and grill them until fully charred.

Coat your buns with garlic butter. Grill your buns until charred. Sprinkle with onion powder.

Charred beer Bratwursts.

Enjoy!