Batter fried chicken

Source : Marinate Chicken Pieces With Salt Vinegar Curd And Ginger Garlic Paste Preferably For 7-8 Hours Make A Batter Of Cornflour Baking Powder And Egg Add Pi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 27, 2026

Step:

  1. Marinate chicken pieces with salt,vinegar,curd and ginger garlic paste preferably for 7-8 hours.Make a batter of cornflour, baking powder and egg.Add pinch of salt,black pepper and 1 drop orange red food colour.Heat oil.Dip chicken pieces in batter and fry them till crispy outside and moist inside.Serve as deep fried starter or as a side dish to chowmein or fried rice.


Ingredients

  1. 7-8 pieces chicken
  2. 1 tbsp vinegar
  3. 1 tbsp curd
  4. 1 tsp ginger paste
  5. 1/2 tsp garlic paste
  6. To taste salt
  7. 1 pinch sugar (optional)
  8. 1/2 tsp black pepper
  9. 2 tbsp cornflour
  10. 1 egg
  11. 1 pinch orange red food colour
  12. 1/4tsp baking powder
  13. 1 cup refined oil

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