Different types of bhajias

Make the batter of besan and rest for,5 minit then smash yhe boilef pptayoes add sslt and ginger chilli paste and make round balls then make slices og ptstoand leep in thr water

Thrn vut im the middle to chilli hest the pol in a pan then add salt and emo im the batter and mix well tjen take yhe ballof potato dip in the batter anf fry

Then ssme way dip the sice and fry and also the capcicum snd serve them hot