Stirfry of goodness

Slice the smoked hog joals. let them render the fat

While that is happening slice the carrots and onions add them to the rendered fat and smoked pork

Let it saute for 10 minutes covered, stir occasionally, add cauliflower and the rest of the seasonings.

While that is going on add the eggs to heated butter. Cook till done and set aside. Add water to stirfry and simmer covered till liquids disappear.

Add eggs and stir them in cover remove from heat. Let rest 3 minutes

Serve i hope you enjoy!