Easy Baked Halibut

Easy Baked Halibut

Source : Preheat Oven To 400 F In A Large Nonstick Baking Dish Add Halibut Skin Side Down And Drizzle With Oil Top With Garlic Lemon Zest And 2 Tbsp Juice An...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 1, 2026

Step:

  1. Preheat oven to 400ºF. In a large nonstick baking dish, add halibut skin side down and drizzle with oil.

  2. Top with garlic, lemon zest and 2 tbsp juice and parsley, dividing evenly. Season with salt and pepper.

  3. Bake for 12 to 15 minutes, until halibut flakes easily when tested with a fork. Drizzle with remaining lemon juice and serve.

Ingredients

  1. 2 x 5 oz Halibut Fillets (with skin)
  2. 1 tsp Olive Oil
  3. 1 clove Garlic (large, minced)
  4. 2 tsp Lemon Zest
  5. 0.5 Lemon (juiced, divided)
  6. 1 tbs Chopped Parsley
  7. 1 pinch Salt
  8. 1 pinch Black Pepper

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