Patira with egg sauce

Mix all the ingredient in a clean bowl, add Water and mix until soft,allow to rest for 10 minutes

Sprinkle some flour on the dough and roll with a rolling pin,cut the dough with a Pizza cutter

Fry on hot oil until golden brown,in à pan add oil and fry the onions, add slice red pepper, red bonnet pepper, mix and add curry, spices mix well and add the slice tomatoes

Add the beaten egg

Mix well and serve with patira