Source : Chop All The Bhindi Heat A Pan And Add Mustard Oil Once Mustard Oil Is Hot Add Chopped Bhindi Saute Till Bhindi Becomes A Bit Softthen Add Salt Corian...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Shivangi Khetrapal
at : June 9, 2026
Step:
Chop all the bhindi
Heat a pan and add mustard oil. Once mustard oil is hot add chopped bhindi
Saute till bhindi becomes a bit soft
Then add salt, coriander powder, red chilli powder, Amchur powder, kitchen king masala, turmeric powder. Mix well for 2 minutes on low flame.
Then add chopped onion. Cook for 2-3 minutes
Yummy bhindi is ready to serve with hot chapatis. ENJOY!!