Aloo matar ke crispy samose

Subsae phle maida mai hum thoda salt aur ajwan aur moan dalkar halkae hath sae melaega.

Phir water dalkar dough bnayae.aur half hour kae leyae dakhkar rakh daegae..

Ab boil aloo ko mess kraegae aur ab ek kadhai mai thoda oil dalkar ajwan daalegae onion dalkar halka bhoonaegae ab aloo dalkar matr aur sub samagri dalkar bhunae gae.

Ab is misran ko thanda kar laegae.

Ab aatae ki patli patli poori bnakar UnhAe half cut karkae aur samosae ki shape daekar stuffing dalaegae..

Aisae sarae samosae bnakar fry kar laegae.Aur chutney kae saath serve krae...