Amla jam / gooseberry jam

Source : Boil Amla Remove Seeds Cook It Add Sugar Salt And Mash Well Add Elaichi Powder And Black Pepper Black Salt Mix Well Make Smooth Paste Cook Few Min...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 30, 2026

Step:

  1. Boil amla. Remove seeds.

    Amla jam / gooseberry jam recipe step 1 photo Amla jam / gooseberry jam recipe step 1 photo
  2. Cook it, add sugar, salt and mash well.

    Amla jam / gooseberry jam recipe step 2 photo Amla jam / gooseberry jam recipe step 2 photo
  3. Add elaichi powder and black pepper, black salt mix well.make smooth paste,cook,few minutes.add dry fruits,raisins.

    Amla jam / gooseberry jam recipe step 3 photo Amla jam / gooseberry jam recipe step 3 photo Amla jam / gooseberry jam recipe step 3 photo
  4. Cool and store it.


Ingredients

  1. 250 g Amla / gooseberry
  2. 250 g Sugar
  3. 1 tsp big Elaichi powder / cardamom powder
  4. 2 tsp black pepper
  5. 1 tsp black salt
  6. 1/2 tsp salt
  7. as needed Dry fruits choice

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