Source : Soak Soyabean Chunks 5-6hours Squeeze Add Cornflour Red Chilli Powder Coriander Powder Add Garam Masala Salt Garlic Ginger Paste Add Curd Mix ...
Sent by Sakshi Lodhi
Soak soyabean chunks.5-6hours. squeeze.
Add cornflour, Red chilli powder, coriander powder.
Add garam masala,salt, garlic ginger paste.
Add curd.mix well.rest 15 minutes.
Heat oil.put soyabean chunks,fry properly.crispy.