Traditional Meatloaf

Traditional Meatloaf

Source : Preheat Oven To 350mix All The Loaf Ingredients Until Well Incorporated Don T Over Work The Mixture Put Mixture In A Baking Dish Or Loaf Pan And Shape...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 16, 2026

Step:

  1. Preheat oven to 350

  2. Mix all the loaf ingredients until well incorporated. Don't over work the mixture. Put mixture in a baking dish or loaf pan and shape into a loaf

  3. Mix together mustard ketchup and brown sugar for sauce

  4. Top loaf with sauce and bake for about an hour or until a meat thermometer inserted to the center reads 160° F

  5. Allow loaf to rest in the pan about 10 minutes. Serve as thick slices with your favorite sides

Ingredients

  1. 1 lb ground beef
  2. 1 cup fine chop white onion
  3. 1 cup fine chop green bell pepper
  4. 1 clove minced garlic
  5. 1 1/2 teaspoon coarse salt
  6. 1 teaspoon cracked black pepper
  7. 1/2 teaspoon ground sage
  8. 1 lightly beaten egg
  9. 1/4 cup quick oats
  10. For sauce topping
  11. 1/4 cup ketchup
  12. 2 tablespoons brown sugar
  13. 1 tablespoon mustard

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