Rose sharbat

Rose sharbat

Source : Clean Rose Petals Grind In A Blender Into A Smooth Pasteput Sugar In Vessel Cover With Water 1 2 Above Sugar Levellet It Boil Add Little Milk It Will C...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 26, 2026

Step:

  1. Clean rose petals,grind in a blender into a smooth paste

  2. Put sugar in vessel,cover with water,1\2" above sugar level

  3. Let it boil,add little milk,it will clean sugar well.

  4. Add rose petals paste,boil,till syrup is sticky but does not form thread

  5. Switch off the flame sieve, add rose water and colour in hot syrup

  6. Let it cool then store in bottles.

Ingredients

  1. 30-35 fresh rose petals
  2. 1 kg sugar
  3. 1 cup rose water
  4. 1/2 tsp rose colour

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