Italian Sausage Tortellini

Italian Sausage Tortellini

Source : Heat Olive Oil In Skillet Over Medium Heat Add Onions Amp Sausage To Brown After Browning Reduce Heat To Low Amp Add Garlic Add Broth Tomatoes ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 13, 2026

Step:

  1. Heat olive oil in skillet over medium heat. Add onions & sausage to brown. After browning, reduce heat to low & add garlic.

  2. Add broth, tomatoes, cream & tortellini. Stir to combine. Increase heat to boil.

  3. Cover then reduce heat to simmer for 15 minutes or until tortellini is tender.

  4. Taste sauce & add salt & pepper to taste. Add spinach & stir until softened & wilted. Serve & enjoy!!

Ingredients

  1. 1 tablespoon olive oil
  2. 2 cups diced onions
  3. 1 lb. mild Italian sausage
  4. 2-3 cloves minced garlic
  5. 3/4 cup chicken broth
  6. 1 (14.5 oz) can petite diced tomatoes
  7. 1/2 cup regular or heavy cream
  8. 9 oz tortellini (fresh or frozen)
  9. 1 teaspoon salt
  10. 1/2 teaspoon pepper
  11. 2 cups fresh baby spinach

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