Sesame toffee bites

Roast sesame seeds in microwave. I microwaved for 1 minute 40 seconds. (It will all depend on what watts your microwave is).
In a food processor add sesame and milk powder/almond powder and blitz it to fine crumbs.

Remove in a ball and add toffee sauce. Mix together thoroughly. It should be of binding consistency. If not add 1 tablespoon of toffee sauce. Add ghee/butter and mix well. If it looksYou can make balls and just leave it or give it a shape.
Garnish with pistachios and leave it overnight. Its best eaten next day.