Source : Take Boiled Corns Grind In Mixie Add Chopped Garlic Fresh Coriander Salt Black Pepper Potato Rice Flour And Besan Mix Well Make Batter Keep In Frid...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Rita Naru
at : May 8, 2026
Step:
Take boiled corns grind in mixie Add Chopped garlic, fresh coriander, salt, Black pepper, Potato Rice flour and besan. Mix well.
Make batter keep in fridge for half an hour. Make roll shape on sticks. Again keep in fridge for 15 minutes.
Heat the oil and fry the corn roll one by one till then brown. Remove from oil on tissue paper and Spread the chat masala on it. Yummy Corn roll is ready.