Aloo Bhajiya

Source : Peel The Potatoes Cut Slices And Dip In Water Now Take All Ingredients Of Batter In A Bowl Mix Well And Make A Batter Now Heat Oil In A Wok Dip Pota...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 18, 2026

Step:

  1. Peel the potatoes, cut slices and dip in water.

  2. Now take all ingredients of batter in a bowl mix well and make a batter.

    Aloo Bhajiya recipe step 2 photo Aloo Bhajiya recipe step 2 photo Aloo Bhajiya recipe step 2 photo
  3. Now heat oil in a wok, dip potatoes slices in batter and fry it. Potato bhajiya is ready.

    Aloo Bhajiya recipe step 3 photo

Ingredients

  1. 2 big sized potatoes
  2. as required Oil to fry
  3. For batter-
  4. 1/2 cup Gram Flour
  5. 2-3 tbsp Rice Flour
  6. 1/4 cup Coriander Leaves (chopped)
  7. 1 tsp Carom Seeds
  8. 1/2 tsp Asafoetida
  9. 1 tsp Turmeric Powder
  10. 1 tsp Red Chilli Powder
  11. As per taste Salt
  12. as per taste Water

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