Spicy cuppies #4weekschallenge #Charity recipe

Sieve all your dry ingredients together n set aside.

Pre heat your oven at 170 degrees.

Line your cup cake tray with cupcake cases.

Drain your soaked fruits. dust them well with flour.

In a mixing bowl soften your margarine.

Add sugar, mix well till sugar dissolves.

Add eggs one at a time. Add vanilla essence n continue whisking.

Add some little milk. Add caramel as u mix.

Fold in your flour gently. Fold in your fruits.

Scoop your batter to your lined cup cake tray. Bake for 35 mins or until well baked.

Once ready cool them for 15 mins in the tray then transfer them to a rack.

Serve n enjoy when ready.