Pickled Okra II and III

Boil the vinegar. Wash the okra well. There is a lot of dirt and debris in fresh vegetables.

To the okra II add all the ingredients then pour the boiling hot vinegar filling jar above the okra. Add lid and let cool.

Okra III. Boil the vinegar add all the ingredients to the jar. Pour the boiling vinegar over the ingredients in the jar.

Let cool when sealed these will keep like a regular jar of pickles. I hope you enjoy!!