Egg curry

Take a pan take one teasspoon oil add boiled egg marinade with salt and turmeric powder then fry it for 5 minute,take a another pan take one tablespoon white oil then add onion paste fry it then add ginger garlic paste mix it cook it very well till it turn into brown colour then add in turmeric powder,coriander jeera roasted powder,green chilli paste,kashmiri chilli powder, salt,kaju paste,tomato paste then cook it very well till it turns into red colour then add one cup water cook it

Now cook it for 5 minutes,then add the fried in this,cook for 2 minutes and ready to eat.