Put all the <ingredients for meat dumplings> in a bowl and knead with your hands. Form in small round balls. (Around 8 pieces)
Mix all the <seasonings for meat dumplings> in the bowl.
Heat some oil in a frying pan, add minced garlic, and place the meat dumplings.
Add seasonings to the frying pan, cover, and steam for a while. Turn the balls over until whole sides are well cooked.
Boil plenty of hot water and cook 2 servings of dry Pho noodles (about 5 minutes).
Prepare noodle soup. Boil hot water in another small pan and add some chicken broth seasonings(as much as you like). Cook lemongrass and sprouts together.
Serve everything in a bowl and finish! Enjoy!
