Sukhdi

Source : Dry Roast Both The Flour For 2 Minstake Ghee In Pan And Let It Melt Add Both The Flour And Mix It Well Roast It Properly Till You Get Good Smell Of Fl...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 9, 2026

Step:

  1. Dry roast both the flour for 2 mins

  2. Take ghee in pan and let it melt. Add both the flour and mix it well. Roast it properly till you get good smell of flour roasted properly. Then add jeggery, mix it properly. Switch off the flame. And transfer it to greased tray.

    Sukhdi recipe step 2 photo Sukhdi recipe step 2 photo
  3. After few minutes make square pieces. Let it get bit cool then only remove pieces from tray.


Ingredients

  1. 1/2 cup wheat flour
  2. 1/2 cup ragi flour
  3. 3/4 cup ghee
  4. 3/4 cup gud/ jaggery

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