Asian Honey Soy Salmon w Steamed Vegetables

Whisk together soy Sauce, garlic, ginger, and honey in a bowl.

Remove and set aside 1/4 cup

Place Salmon filets in a shallow dish and pour marinade over top

Cover and chill 5min

Heat Sesame oil in large skillet over mid hi heat

Remove fillets from marinade discard remaining marinade

Cook skin up for 5 min turn and coat with reserved marinade

Cook for 5to 7 min more until fish flakes with fork

Top with green onions

For vegetables heat butter stir fry vegetables

With garlic until fragrant and then onion until translucent then carrots what your building is color contrast as well as flavor

Then bell peppers, broccoli florets, shredded cabbage season with salt and pepper then lower heat add some water

Bring to boil then steam put cover don’t over cook vegetables

To plate place Steamed Vegetables on the bottom of platter then fish on top.